清晰，明亮，柔和的金黄色。中等浓度的梨香，杏香，焦糖布丁香及矿物质的味道。味道上为干白，中等酸度，中等酒精度，和梨，苹果，柑橘，柠檬水的风味。口腔里的明显的温热表明了略高的酒精度。中等长度的余味。与水果味沙拉搭配是首选。推荐级别。 标签：Cristom葡萄园，埃奥拉-友好山，俄勒冈州，灰皮诺，品酒笔记，白葡萄酒，威拉米特谷，酒
Clear, bright, soft golden color. Medium intensity aromatics of pear, apricot, crème brûlée, and stone. Dry on the palate, with medium acidity, medium alcohol, and flavors of pear, apple, citrus, lemon water. A little alcohol is noticeable as the wine-read more-
Here in Oregon I’m surrounded by two things that make me happy during the holidays: excellent wine and an intense embrace of vegetarianism. While it’s definitely easy to have a meat-free diet in the Portland metro area, it might not-read more-
This is an interesting wine, a blend of the Burgundian and the New World. The nose offers up cherries surrounded by wafting odors of mushrooms and scorched stone. The palate is a similar blend of red fruit, tart cherries and-read more-
Another lovely Pinot from the folks at White Rose Wines in Oregon in their diverse Dragon’s Bluff line. It is almost Burgundian, rather like a light Pommard. Nose of earth, cedar, and lingonberry. Opens up on the palate with vibrant-read more-
A beautiful and light vision of port, the 2007 Quinta Reserva is made entirely of pinot noir grapes fortified with brandy from the winery's own fruit, making it unlike other more traditional ports. This wine shows concentrated flavors of black-read more-
A beautiful and light vision of port, the 2007 Quinta Reserva is made entirely of pinot noir grapes fortified with brandy from the winery's own fruit, making it unlike other more traditional ports. This wine shows concentrated flavors of black-read more-
Clear, pale, gold color with a soft green tinge. Clean nose, medium-light intensity (perhaps it was too cold?); stone fruit, apple, grass, cut hay. Dry wine, medium body, acidity, and finish, waxy mouthfeel as the acidity dissipates; lots of citrus,-read more-