Petit Verdot

Home
Petit Verdot

Ridge Vineyards Estate Cabernet Sauvignon

David Honig
Wine Reviews
1 min read
Aromas of black currant, blackberries, cedar and tobacco leaf flow from the glass. Red fruit makes an appearance on the palate, raspberries adding to black plumbs and black currant. It is elegant and smooth, with hints of clove and spices. Drink with Kansas City Strip and bleu cheese mash. Highly

Rodney Strong Upshot

David Honig
Wine Reviews
1 min read
Blackberry, blueberry, and a bit of cherry rise up from the glass. Blueberry and cherry, fresh and candied, lead on the palate. More depth, with bramble and leather, come out on the mid-palate. Tannins and mouth-feel are round and opulent. Drink with duck. Recommended. 88 points. DBH WHO: Rodney Strong

Galil Mountain Winery “Yiron” Red Blend

David Honig
Wine Reviews
1 min read
The nose shows black currant and blackberries, with dust and tobacco leaf. On the palate, cherries and plums are huge, cigar box and graphite come out on the mid-palate. Tannins are firm, fine-grained and present throughout. Drink with leg of lamb. Recommended. 88 points. DBH WHO: Galil Mountain Winery WHAT:

Rodney Strong Symmetry

David Honig
Wine Reviews
1 min read
Aromas of blackberries and cocoa waft up on the nose. Huge, ripe black fruits lead on the palate, black currant, plums, and elderberry, with milk chocolate and espresso adding depth on the mid-palate. Tannins are grippy. This requires red meat and fat - try it with lamb chops with béarnaise

Murrieta’s Well “The Spur”

David Honig
Wine Reviews
1 min read
The nose is rich and sweet, with aromas of blueberry pie filling, vanilla, and nutmeg. The mouth-feel is pillow-soft. Flavors of blueberry pie and black cherries are followed with black tea and milk chocolate. Drink with filet. Highly Recommended. 90 points. DBH WHO: Murrieta's Well WHAT: Petite Sirah, Cabernet Sauvignon,

What We’re Drinking – Silk Bush Altitude 2014

David Honig
Wine Reviews
1 min read
Red fruits and green peppers show on the nose. On the palate, the small percentage of Pinotage shows in the mix, with green pepper and rubber cutting through red and black fruits. Tobacco and cranberry come through on the mid-palate. This is an interesting wine for somebody curious about South

What We’re Drinking – Dry Creek Vineyard Merlot

David Honig
Wine Reviews
1 min read
Aromas of dark chocolate covered cherries and freshly-ground espresso explode from the glass. Black fruit leads on the palate, blackberry and black raspberry, with sweeter cherry making an appearance on the mid-palate. Leafy herbs, coffee, and unsweetened chocolate run through the fruit. Tannins are rigid in this still-young wine. This