This elegant yet complex, medium-bodied Pinot noir (from the lesser-known east side of the Willamette River) opens up immediately with ripe red cherries and raspberries. Keep swirling and discover layers of tobacco, rose petals and mint will come through. Slightly-read more-
Clear, ruby to purple color. Clean nose, earth, barnyard, vegetal, black cherry, and smoke aromas. Dry, medium body, tannin, and acidity. Flavors of mushroom and cherry with a medium-plus finish. Old world flare on new world juice. Read more on-read more-
This elegant yet complex, medium-bodied Pinot noir (from the lesser-known east side of the Willamette River) opens up immediately with ripe red cherries and raspberries. Keep swirling and discover layers of tobacco, rose petals and mint will come through. Slightly-read more-
The Soléna 2009 Pinot Gris is interesting, and stands out for its complexity amongst the many fine Pinot Gris releases in Willamette Valley. Fruit is sourced from 3 different vineyards: Grapes of higher acidity from cooler climate are blended with-read more-
The Soléna 2009 Pinot Gris is interesting, and stands out for its complexity amongst the many fine Pinot Gris releases in Willamette Valley. Fruit is sourced from 3 different vineyards: Grapes of higher acidity from cooler climate are blended with-read more-
Keg wine. It might not sound very romantic, and it's certainly not an entirely original idea, but Oregon's Wooldridge Creek Vineyard and Johann Vineyards are taking a risk in a tough economy by selling wine kegs to restaurants for their-read more-
2008 Anne Amie Pinot Blanc – Willamette Valley The color is a pale yellow straw, clear and brilliant. Aromas of Asian pear, nectarine, and light citrus on the nose. In the mouth, a pleasant mix of pear, pineapple, and citrus,-read more-
The color is a pale yellow straw, clear and brilliant. Aromas of Asian pear, nectarine, and light citrus on the nose. In the mouth, a pleasant mix of pear, pineapple, and citrus, none of which are overwhelming, but well balanced.-read more-