In their shiny silver and rose-colored, metallic bottles, these two Sterling sparkling wines are definitely recommended as table decorations – and the wines are also a pleasure to drink. Crafted with medium mousse, both wines have lovely, appley elements in their aromas and flavors. The sparkling Rosé carries hints of
Aromas of baking apple tart and vanilla roll up from the glass. Buttery apple pastry with cinnamon and nutmeg come through on the palate, rich, round, and soft. Drink with blackened grouper with plenty of kick. Highly Recommended. 90 points. DBH WHO: Wente WHAT: Chardonnay WHEN: 2015 DESIGNATION: Riva Ranch
The nose is deep, with freshly-turned earth under rich black cherry and ripe strawberry. It is just as deep on the palate, adding leafy herbs and cola. This is a rich, complex Pinot that drinks well above its price point. Drink with duck. Highly Recommended. 90 points. DBH WHO: Talbott
Red cherries and redcurrant show on the nose. The palate is round and pillowy soft, offering sweet cherry, ripe strawberry, and hints of cola. Leafy herbs start to show on the mid-palate. Sweet red fruit lingers. This is a soft, sweet, fat glass of wine, which would pair nicely with
Apples and lemon chiffon rise on the nose. Pears come through on the palate, with honeysuckle and lime zest. A strong backbone of acidity stiffens and gives structure to this fruit-forward white. Drink with pork chops. Recommended. 88 points. DBH WHO: Talbott WHAT: Chardonnay WHEN: 2015 DESIGNATION: Kali Hart WHERE: