It is always worth a trip to the southern regions of Italy, particularly in summer when nature is in full bloom. This season I was invited to participate as a judge in Radici del Sud, the Exhibition of Southern Italian wines (organized by the Association Propapilla) which was hosted by
For many, Sangiovese and Tuscany are practically synonymous. But, while Chianti and Brunello immediately spring to mind, the less familiar Morellino di Scansano offers equally enjoyable wines by another name. Situated in the Maremma province, in the southernmost part of Tuscany, the Morellino territory is nearly equidistant between Rome and
