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What We’re Drinking – Gonzalez Byass “La Copa” Vermouth

David Honig
Features
1 min read
Cocktail lovers, take heed. This new sherry-based vermouth from Gonzalez Byass is going to give you something to shout about. It's a revival of the 19th century La Copa vermouth, made from 8-year old Oloroso and Pedro Ximénez sherries, with wormwood, clove, orange peel, nutmeg, angelica and quinine. The orange peel has

Sherry Truly Shines with Food

Ryan Reichert
Feature Stories
5 min read
There are few who champion the wines as Jerez, Spain. Sherry seems misunderstood, overlooked, and sometimes outright ignored. Cast aside with thoughts of a crusty bottle sitting on the laquered sidebar in grandparents’ musty, outdated living rooms. In the last-read more-

González Byass Solera 1847 Oloroso

Ryan Reichert
Wine Reviews
1 min read
Medium mahogany color. Medium intensity aromas of sweet honey, figs, and candied nuts. Off dry on the palate, medium-full body, medium acidity, and flavors of almonds, toffee, figs, and honey; medium-long off-dry finish. Serve with slow roasted pork shoulder with-read more-

González Byass Alfonso Oloroso

Ryan Reichert
Wine Reviews
1 min read
Medium amber color. Medium intensity aromas of vanilla, sweet sugared walnuts, brown sugar, and maple. Dry on the palate, medium-full body, medium acidity, and flavors of toasted nuts, almond, walnut, and toffee; medium-long dry finish. Roasted acorn or butternut squash-read more-

González Byass Viña AB Amontillado

Ryan Reichert
Wine Reviews
1 min read
Pale burnt orange color. Medium-high intensity aromas of dried orange peel, walnut, and vanilla. Dry on the palate, medium body, medium-low acidity, and flavors of walnuts, caramel, and diluted citrus; dry medium finish. Serve with roasted chicken and rosemary-garlic potatoes.-read more-

González Byass Tío Pepe Fino Muy Seco

Ryan Reichert
Wine Reviews
1 min read
Pale straw yellow color. Light intensity aromas of apple, almond, yeast, and savory herbs. Dry on the palate, light body, medium-low acidity, and light flavors of almond, dried apricots, and wet stones; dry medium finish. Match with salty foods like-read more-