Alec White is one of those amazingly generous people who took the suggestion “open your cellar, open your heart,” well, to heart. He sent three different bottles. This is the third, a magnum of the 2000 Clos du Marquis. Retail-read more-
Alec White is one of those amazingly generous people who took the suggestion "open your cellar, open your heart," well, to heart. He sent three different bottles. This is the first, a 1989 Chateau Talbot. Retail value is $125.00. "Important-read more-
The marvelous people from Cork & Cracker, in Indianapolis, contributed this amazing French set. It includes a bottle of N.V. Pierre Peters Champagne Blanc de Blancs Brut Cuvée de Réserve, a personal favorite, a 93-Parker rated Chateau St. Pierre 2003,-read more-
Last month I was invited to attend events around the Great Wine Capitals Annual General Meeting in Bordeaux as it celebrated its 10th birthday, including the presentation of the Best of International Wine Tourism Awards. Frankly, I had no idea-read more-
The year 2005 is considered by most the best year in decades, one in which the great wines are perfect, the good wines are great, and the average wines are good. If this very moderately priced bottle is any indication,-read more-
This story comes from the war diary of my grandfather, Archie Brick, one of the first Americans in Europe in World War I. It is the story of every American doughboy, as told in one man's diary. And for Palate-read more-
This is a deeply opaque wine and surprisingly complex wine. The nose opened with blackcurrant and cedar, with a background aroma of vanilla cream, but very light, not overpowering wood-based vanilla. The palate shows blackcurrants and blackberries. Peppermint and eucaplyptus-read more-
Many of us dream of moving to California, buying some property, planting some vines, and turning our grapes into fabulous wine. But if you aren't quite ready to invest a small fortune, there are a variety of alternatives for the-read more-