The wine is very dark, almost black. Even with a light behind it it is opaque in the center, royal purple around the edges. The nose shows fresh blackberry with coconut and vanilla lingering in the background. On the palate, blackberries and elderberries lead, with smoke and cayenne pepper in
Clear, bright, medium intensity golden color. Clean on the nose, medium-light aromas of slate, fresh grapes, bunches of sweet smelling white flowers, honeycomb, fresh apple cider, lime zest, and spring water. Medium-dry on the palate, medium-full body, medium-high acidity, medium alcohol, and medium-long finish. Flavors of pressed cider, peaches, nectarine,
The nose is sweet, with baked pears and apricots. The same flavors come through on the palate, along with honey, with sweet-sour lemon making an appearance on the mid-palate, leading to a tart lime-driven finish. Mouth-feel is full, acids a bit low, failing to balance the residual sugars. There is
Loads of tiny bubbles float up through the pale, barely yellow, wine. Aromas of baking pie crust and pears show on a very pretty nose. Apples and strawberries join the pears on the palate, while yeasty flavors add ginger and more to the background. There is a shift toward tart
The nose is very pleasant, white flowers, sweet lime, and a bit of apple. It opens pleasantly on the palate, offering up apples, lime, and florals. Sweet lime turns more bitter, adding pith on the mid-palate and dominating on the finish. Acids are good. Drink with fish and chips. Recommended
On the nose this wine showed fresh-cut apples with a very light background of tropical fruit, pineapple and banana, with a hint of ginger. On the palate it is very tart, tight, almost all lemon juice and lemon pith, with apples far in the background. Some ginger appears on the
Surprisingly rich for a pinot noir, this wine was enjoyed by both more- and less-experienced tasters, both with and without food. Beginning with the aromas and lasting throughout, this wine has the intensity of fruit found in a good sorbet -- though it’s not sweet. It is smoothly layered. Along
Chenin blanc may be truly at home in the Loire Valley, its home in France, but it can obviously work in a number of other – and sometimes unexpected – locations. Think of Paumanok Vineyards’ Long Island chenin blanc, or other examples in places like the Okanagan Valley of British