In the glass this wine shows a dark purplish red colour, in the nose aromas of violets and raspberry, in the mouth a strong acidity and freshness. It’s tannic and young, with a fine character, a typical young Terrano. WHO:-read more-
Slightly hot, red fruit aroma. Flavors of rich, red fruit, caramelized, along with light minerality and tannins on the palate. With an appealing, medium body, this is very pleasant to drink with a variety of beef dishes, such as fajitas with-read more-
In the last five days of 2010, we are going to count down five of our favorite stories from some of our favorite authors in our first year. Today's edition, An Education in Wine and Relationships, by Sarah Chappell, is-read more-
This Chilean packs punch and finesse into the same glass in this nice blend of cabernet and malbec in equal parts. Touted as being made from organically grown grapes, the nose is enticing with aromas of pine nuts and boysenberries.-read more-
This fourth growth did not receive rave reviews en primeur or upon release, but it is truly coming into its own in late 2010. Formerly known for viciously tannic wine, Lafon-Rochet added more merlot to the mix for a much-read more-
Very soft wine with sweet tannins and ripe red fruits. Florals follow the dark cherry and plum, rose and lavender. Fruits and tannins slightly overbalance the acid - not enough to be flabby, just rich. However, it is a hint-read more-
Color is pale garnet with slight bricking, and a clear edge. The nose is extremely aromatic, with vibrant aromas of cloves, dried orange peel, and unsweetened cocoa, with an underlying base of dark fruit and roasted nuts. On the palate-read more-