What We’re Drinking – Fattoria Casabianca Chianti Colli Senesi Coppaia David Honig Wine Reviews 1 min read
Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty Bar Highlights 4 min read
The Col Vetoraz Winery Viewpoint on Prosecco Deborah Grossman Feature Stories 7 min readFrancesco Miotto produces Prosecco sparkling wine, but you won’t see “Prosecco” on the labels. You will notice the geographic origin...
The Philosophy of Rosé: From the Costaripa Winery on Lake Garda Becky Sue Epstein Feature Stories 4 min read— With a Couple Important End Notes On the Costaripa winery website there are sections devoted to the philosophy of...
The Story of Spain’s Top Wine Estates Becky Sue Epstein Feature Stories 4 min readDid you know there’s an association of the top 34 single-estate wines in Spain? White and red, still and sparkling:...
California Wines — from New England Becky Sue Epstein Feature Stories 2 min readWhat if you had a retail wine business in New England, and when you and your wife finally visited Sonoma...
New Goldrush in California’s California’s Amador County: Women Winemakers Deborah Grossman Feature Stories 7 min readOnce known as center of the California Gold Rush, Amador County is now a thriving wine region with women at...
Why is Arianna Occhipinti a Winemaking Legend? Becky Sue Epstein Feature Stories 7 min readIt only took me a short time to find out “When I was sixteen or seventeen I went to Vinitaly...
Vermeil Wines; Coached to be the Best Don Sonderling Feature Stories 6 min readThere is a comfortable tasting room in downtown Napa, just a few blocks from the river, serving highly rated wines...
The Future of Wine, And How We Got Here: Viking in the Vineyard by Peter Vinding-Diers, Book Review Becky Sue Epstein Book Review 2 min readYou know how everything that happened before you were born seems like ancient history? I have that same feeling about...
