By now you're heard the news, Alcohol May Help Fight Weight Gain In Women! You don't have to take Wine Spectator's word for it, either. You can also read about it in Health News, Digital Journal, NPR, the Vancouver Sun,-read more-
Dinner with wine used to be simple. The rule was white wine with white meat and red wine with red meat. But most of us don’t just eat meat and potatoes or drink claret and Chablis these days. With modern-read more-
At almost two meters in height, with broad shoulders and sturdy hands, Paolo Vodopivec looks well adapted to work the land that is Carso. When I drove through this northeastern Italian region a year ago, I felt tremendous respect for-read more-
There was a time when I loved Australian Shiraz: that time was 2005, and the wine in question was Yellow Tail. Fortunately for me, I wised up and graduated to better wines. Unfortunately for the Australian wine industry, so did-read more-
Pinot noir is one of our most exciting grape varieties. I say our because even though the grape originates in the Burgundy region of France, New Zealand has successfully picked up the pinot noir ball and run with it. The-read more-
Common synonyms for unique include individual, exclusive, exceptional, inimitable, distinctive, matchless, and rare—all attributes we love to find in wine. One way to achieve these qualities is to look for wines made from grape varieties that stand out from the-read more-
Brazil is internationally known for its Carnival, Samba, coffee, and soccer, but a special group of Brazilian companies wants Brazil also to be known for a very different product: wine. While Brazilians donned their masks and costumes in mid February,-read more-
The word "sulfur," in my mind, is inexorably linked back to Mr. Burcik's high school chemistry class, when we were given soft, pungent, yellow chunks to mix with other chemicals. When elemental sulfur is exposed to air, it forms sulfur-read more-