Cherries, blueberries, vanilla and brown sugar come through on the nose. The palate offers ripe, sweet cherries and blueberries, with cassis, vanilla, and oak spices. It is full-bodied with firm tannins. Drink with Steak au Poivre. Highly Recommended. 90 points. DBH
WHO: Louis M. Martini
WHAT: Cabernet Sauvignon
WHEN: 2015
WHERE: Sonoma County, California
HOW MUCH: $20
POINTS: 90