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      2010 Maysara Arsheen Pinot Gris

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      Palio Wins San Francisco Dining after 35 Years

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      Palio Wins San Francisco Dining after 35 Years

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    2008 Ranga Ranga Sauvignon Blanc – Marlborough, New Zealand

    Ryan Reichert
    Wine Reviews
    1 min read
    Clear, medium intensity, golden yellow color. Clean nose, aromatic; grass, green vegetable, asparagus, pea shoots, citrus. Dry wine, medium intensity and body, alcohol is slightly off balance, long finish; lemon and lime, green vegetal. Read more on oe•no•phile. WHO: Barker’s Marque Wines-read more-

    Small Winery, Far Reach

    Adrienne Turner
    Features
    5 min read
    The faltering U.S. economy of 2009 has led some wine drinkers to consume with an eye toward value, though some economic experts seem to believe the worst is behind us. They say we should soon see a gradual improvement in-read more-

    Adrienne Turner

    Palate Press
    About
    1 min read
    A chemist by training and a wine enthusiast at heart. Adrienne currently writes about wine for Examiner trying to make wine more approachable and enjoyable for everyone. She spends most of her time researching and writing about wine trends, while enjoying-read more-

    2008 Denis Jamain Reuilly – France

    Ryan Reichert
    Wine Reviews
    1 min read
    Clear, medium-pale intensity, golden yellow color. Clean nose, aromatic; grass, grapefruit, unripe cherries, citrus, lime. Dry wine, medium-full body, medium-high acidity, long finish; fresh grapefruit and lemon. Read more on oe•no•phile. WHO: Denis Jamain WHAT: Sauvignon blanc WHERE: Reuilly AC, France WHEN:-read more-

    Rhone Rangers Tasting at Pier 59 Studios

    Erin McGrath
    Features
    4 min read
    The Rhone Rangers visited southern California for a trade and public tasting this past Sunday, August 8 at Pier 59 Studios, Santa Monica. Over 400 guests attended, with about half consisting of trade and media attendees. Typically used for fashion-read more-

    2009 Patricia Green Sauvignon Blanc – Willamette Valley, OR

    Ryan Reichert
    Wine Reviews
    1 min read
    Clear, pale, gold color with a soft green tinge. Clean nose, medium-light intensity (perhaps it was too cold?); stone fruit, apple, grass, cut hay. Dry wine, medium body, acidity, and finish, waxy mouthfeel as the acidity dissipates; lots of citrus,-read more-

    Tasting Room Confessions

    R.J. Hilgers
    Feature Stories
    5 min read
    A few years back, I visited a winery in southern Oregon and my host, an on-again, off-again wine industry veteran in his later years, was not happy to see me.  It was clear when I walked in the doors that-read more-

    2009 Veramonte Sauvignon Blanc Reserva – Casablanca Valley, Chile

    David Honig
    Wine Reviews
    1 min read
    Citrus, pineapple, and gooseberry, all with a grassy background, are reminiscent of New Zealand Sauvignon Blanc before the Kiwis started filtering everything through the litter box. Flavors are clean, citrus bright, but it is slightly fat, not quite in balance.-read more-
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    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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