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      Ten Reasons to Drink Port Wine

      Features
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      Wines Made by the Wind

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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

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      The Wrong Side of the Rhône

      Roger Morris
      Feature Stories
      6 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

      A Dog, a Mountain Hike and Gin

      Feature Profiles
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      Portland Wine and Spirits Abound

      Deborah Grossman
      Bar Highlights
      6 min read
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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
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      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
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      Wine Country Hospitality in Amador County

      Deborah Grossman
      Destination Features
      7 min read
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      Hospitality

      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
      4 min read

      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

      Features
      4 min read

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      Top of the Mark Lounge in San Francisco Celebrates 85 years

      Deborah Grossman
      Bars
      5 min read
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    Parker Is Right: No One Wants Age-Worthy Wines

    W. Blake Gray
    Features
    5 min read
    I believe in the Tolstoy theory of history: great men don't really influence nations, but surf a tidal wave of societal change that was coming anyway. Thus it is with Robert Parker. Wine lovers spend a fair amount of time complaining about his malign influence. We want things he ignores,

    Palate Press Wine of the Week: 2010 Stag’s Hollow GVM

    Palate Press
    Features
    1 min read
    Quite an unusual wine from this Okanagan Valley winery : a field blend of grenache, viognier and marsanne, pressed together and fermented together in oak barrels, thus creating an unusual, largely blanc de noirs, white wine. Coming from a cool vintage, it has an edgy, vibrant touch, combining the aromatics of

    Palate Press Wine of the Week (Nov 14-18)

    Palate Press
    Wine Reviews
    1 min read
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    1953 Weingut Allendorf Winkeler Gutenberg Riesling Trockenbeerenauslese

    Ioannis Karakasis
    Wine Reviews
    1 min read
    Deep amber with a medium fully developed totally honeyed nose (like opening a honey jar) with notes of quince and dried apricots. Some earthy minerality also present. Not very sweet on palate but medium sweet, very elegant and still fresh with pineapple flavours. An ethereal style. Ioannis Karakasis WHO: Weingut Allendorf

    2010 Weingut Robert Weil Kiedricher Riesling trocken

    Ioannis Karakasis
    Wine Reviews
    1 min read
    Concentrated and focused with earthy minerality, citrus and hints of herbs. On the palate it is dry with refreshing acidity/8.5g tartaric that balances pronounced fruit intensity and some residual sugars (7g/l). Wine has a dense structure and a spicy palate. Can keep for more than 6-8 years. Ioannis Karakasis WHO: Robert

    2010 Weingut Robert Weil Kiedricher Gräfenberg Riesling Erstes Gewächs

    Ioannis Karakasis
    Wine Reviews
    1 min read
    With this wine we are getting pretty serious- in the dry style of course. Nose is a little bit shy but focused. Moving to the palate, I must comment on its huge extraction and concentration. The wine has a phenolic texture and is nearly full bodied, rare for a Riesling.

    2010 Schloss Johannisberg Riesling Rosalack Auslese

    Ioannis Karakasis
    Wine Reviews
    1 min read
    Seductive -- dare to say sexy nose -- with quince, honey and some botrytis present backed by minerality and florality. Medium sweet on palate, rich but also delicate. Rather disjointed right now because acidity/13g tartaric is highlighted, needing time to mellow. An outstanding wine that offers ripe fruit and some

    2010 Weingut Robert Weil Kiedricher Turmberg Riesling trocken

    Ioannis Karakasis
    Wine Reviews
    1 min read
    Soil in Turmberg is primarily loess and loam, becoming slatey/phyllite going deeper. This results in a focused/restrained nose full of minerality and peach. Off-dry on palate with refreshing acidity that will provide the vessel for long ageing. Concentrated with medium+ body and length. Ioannis Karakasis WHO: Weingut Robert Weil WHAT:
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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