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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

      Features
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      Love Letter to a Volcano-with White Wine

      Feature Stories
      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

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      2004 Domaine de l’Oratoire St Martin Côtes du Rhône Villages Cairanne Cuvée Prestige

      David Honig
      Wine Reviews
      1 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      A Dog, a Mountain Hike and Gin

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      Good Spirits for 2015

      Gary Thomas
      Features
      2 min read
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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
      6 min read

      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
      6 min read

      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

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      The Bounty of the Columbia River Gorge and Mount Hood

      Barbara Barrielle
      Bar Highlights
      5 min read
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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      4 min read

      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

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      Montréal Chefs Star in the Culinary World

      Deborah Grossman
      Features
      8 min read
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    Zuccardi “Q” Malbec

    David Honig
    Wine Reviews
    1 min read
    The nose smells like a fine chocolate bar with black cherries. Darker fruit, blueberries and boysenberries, show on the palate, joined by vanilla and rose petals. Mint and tobacco leaf show on the mid-palate. Tannins are a bit rigid in this young wine. Drink with a good burger with onion

    Murrieta’s Well “The Spur”

    David Honig
    Wine Reviews
    1 min read
    The nose is rich and sweet, with aromas of blueberry pie filling, vanilla, and nutmeg. The mouth-feel is pillow-soft. Flavors of blueberry pie and black cherries are followed with black tea and milk chocolate. Drink with filet. Highly Recommended. 90 points. DBH WHO: Murrieta's Well WHAT: Petite Sirah, Cabernet Sauvignon,

    Murrieta’s Well Small Lot Cabernet Franc

    David Honig
    Wine Reviews
    1 min read
    The nose shows rich aromas of black fruit and spices. Boysenberry and elderberry lead on the palate, backed by graphite and milk chocolate. Fine-grained tannins and black fruit are bigger than acids, giving an opulent mouth feel. Drink with a well-seared T-bone. Highly Recommended. 93 points. DBH WHO: Murrieta's Well

    What We’re Drinking – Alcance “Gran Reserva” Cabernet Sauvignon

    David Honig
    Wine Reviews
    1 min read
    Black currant and plums waft up on the nose. The palate offers black fruit and vanilla with dusty tannins. Drink with bistecca fiorentina. Highly Recommended. 90 points. DBH WHO: Alcance WHAT: Cabernet Sauvignon WHEN: 2014 DESIGNATION: Gran Reserva WHERE: Valle del Maule, Chile HOW MUCH: $18 (media sample) POINTS: 90

    What We’re Drinking – Tapiz “Alta Collection” Malbec

    David Honig
    Wine Reviews
    1 min read
    Deep, rich aromas of blackberry, tar, and seared beef fat roil up from the glass. Blackberry explodes on the palate, paired with loads of violent and a mid-palate of black currant. Tannins are silky, and violent linger forever. With rich fruits, impressive florals, and terrific structure, this would pair perfectly

    What We’re Drinking – Pedroncelli “Signature Series” Dry Rosé of Zinfandel

    David Honig
    Wine Reviews
    1 min read
    The color is lovely, a true pink. Strawberries, orange peel, and citrus blossoms come out on the nose. Citrus is more pronounced on the palate, tangerines and orange peel, strawberries and lime, with a leafy herb background. This pretty rosé offers layers of fruit with a herbal background adding depth.

    What We’re Drinking – Notre Vin Cabernet Sauvignon

    David Honig
    Wine Reviews
    1 min read
    Color is a deep ruby, bordering on red-black. The nose is rich with blackberry, black currant, and cigar box. Black currant and blackberry lead on the palate, with floral undertones and structured tannins. Tobacco appears on the mid-palate. Fruit takes the lead in this restrained, refined wine. Drink with rack

    What We’re Drinking – Susana Balbo “Crios” Cabernet Sauvignon

    David Honig
    Wine Reviews
    1 min read
    Red and black fruit mingle with earth and humus on the nose. The palate, too, blends red and black fruit, blackberry and raspberry, with deep earthiness and cranberry high notes. Hints of tobacco show the presence of a small amount of Cabernet Franc. Tannins are soft and light, acids pronounced.
    1 … 52 53 54 55 56 … 434

    NEW BOOKS IN REVIEW

    Vinitacora Baja California award-winning bilingual wine guide The Award-Winning Bilingual Book Showcasing Mexico’s Wine Routes by Lorena Hernández & Fabián Jáuregui Also available on Amazon

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