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      Savoring Sips, Scents and Food-Pairings in Napa: Domaine Carneros

      Features
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      Interesting White Wine from the Country of Georgia

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      2024 “this life” brut AOC Crémant de Limoux – A Valentine Sparkler

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      2006 Chateau Grand Corbin-Despagne

      Becky Sue Epstein
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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Erika Szymanski
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      Hidden Italian Getaway Near Venice: Discovering Asolo’s charm, wine and history

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      A History of Wine near Venice in Six Families

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      Palio Wins San Francisco Dining after 35 Years

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      Travel for 2025 Makes a Great Holiday Gift – Romance, Family, Celebration or Solo

      Barbara Barrielle
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      Palio Wins San Francisco Dining after 35 Years

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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Montréal Chefs Star in the Culinary World

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      Women Chefs Seed Plant Forward Dining at The Grove in Napa

      Deborah Grossman
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    Dutton Goldfield Riesling

    David Honig
    Wine Reviews
    1 min read
    Aromas of fresh-cut peaches apple blossoms, and hints of ginger are lovely. Apples, peaches and ginger also show on the palate, layered and crisp. This is a food wine - enjoy with mahi mahi.  Highly Recommended. 90 points. DBH WHO: Dutton Goldfield WHAT: Riesling WHEN: 2017 DESIGNATION: Chileno Valley Vineyard

    Dutton Goldfield Gewürztraminer

    David Honig
    Wine Reviews
    1 min read
    This is complex and bright, gracefully blending stone fruit and citrus. Peaches and honeysuckle waft up sweetly from the glass. Classic Gewurzt white pepper makes its appearance on the palate, with white peach and pink grapefruit. Drink with monkfish in butter. Highly Recommended. 92 points. WHO: Dutton Goldfield WHAT: Gewürztraminer

    Cavit Limited Edition Rosé

    David Honig
    Wine Reviews
    1 min read
    Everybody needs a buy-by-the-case wine for a hot dog and fried chicken picnic. A very pale salmon color and a sweet strawberry nose are the first impressions of this wine. A bit more tart on the palate, strawberry is joined by cherry and a touch of sour apple. The sour

    Jermann Pinot Grigio

    David Honig
    Wine Reviews
    1 min read
    A floral nose conceals a bushel of mixed apples. The nose is floral, hibiscus and apple blossom. It is meatier on the palate, filled with apples from tart to bruised, with a touch of lemon zest. Sour apples linger. Drink with fried pork tenderloin. Highly Recommended. 88 points. WHO: Jermann

    Pieropan Soave Classico

    David Honig
    Wine Reviews
    1 min read
    Bright and refreshing, flowing from soft on the nose to tart on the finish. Apple and citrus blossoms waft up from the glass. The palate is more tart than the nose, showing sour apple and barely-ripe peach. It is clean and tart, a refreshing warm weather quaff. Drink with shrimp

    Branborg Coastal Cuvée

    David Honig
    Wine Reviews
    1 min read
    Aromas of apples and pears practically leap out of the glass. Sweet, almost syrupy ripe pears and Honeycrisp apples make up the palate. Bare hints of white pepper show the presence of Gewürztraminer, but the softness of Pinot Gris and the sweetness of Riesling dominate. Drink with chicken and biscuits. Recommended.

    2016 Jordan Russian River Valley Chardonnay

    Becky Sue Epstein
    Wine Reviews
    1 min read
    It’s such a pleasure to relax into this  Chardonnay that, despite being made in California, is quite Burgundian in style. This wine is full bodied, with beautifully balanced elements of fruit, oak and acidity. There’s a touch of honey, then peach skin on the end palate and into the finish,

    Dry Creek Vineyard Sauvignon Blanc

    David Honig
    Wine Reviews
    1 min read
    This rich Sauvignon Blanc is softened around the edges with the addition of small amounts of Sauvignon Musque and Sauvignon Gris. The color is pale straw. The nose is soft and rich, crème brûlée and melon. White peaches and honeydew melon show on the palate, lime peeks through on the mid-palate.
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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