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      2024 “this life” brut AOC Crémant de Limoux – A Valentine Sparkler

      Features
      1 min read

      2023 Villa Sandi “Il Fresco” Prosecco DOC Rosato Brut

      Features
      1 min read

      Flying Saucer Wine: 2019 Bonny Doon “Le Cigare Volant” Red Wine of the Earth

      Wine
      1 min read

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      2011 Long Shadows “Poet’s Leap” Riesling

      Ryan Reichert
      Wine Reviews
      1 min read
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      Spirits

      Palio Wins San Francisco Dining after 35 Years

      Feature Profiles
      5 min read

      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
      3 min read

      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

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      Monday’s Martini – A Clockwork Monkey

      David Honig
      New Releases
      1 min read
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    • Travel

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      Hidden Italian Getaway Near Venice: Discovering Asolo’s charm, wine and history

      Destination Features
      2 min read

      A History of Wine near Venice in Six Families

      Destination Features
      9 min read

      Palio Wins San Francisco Dining after 35 Years

      Feature Profiles
      5 min read

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      Meet Temecula Valley—a rising wine destination

      Deborah Grossman
      Destination Features
      8 min read
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      Palio Wins San Francisco Dining after 35 Years

      Feature Profiles
      5 min read

      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
      4 min read

      Montréal Chefs Star in the Culinary World

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      8 min read

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      Portland, Eaters Paradise

      Deborah Grossman
      Features
      7 min read
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    2017 Olema Pinot Noir, Sonoma County – a lightly exuberant wine

    Becky Sue Epstein
    Wine Reviews
    1 min read
    In the glass, the wine’s pinkish red color and clear edges indicate that this California pinot noir has a touch of French style, too. An aroma of red berries flows into the flavors the palate, with some sharp bramble character too. Light tannins close the finish nicely. And the winemaker

    Stags Leap: A Hidden(ish) Piece of Paradise Within Napa

    Kathleen Willcox
    Features
    10 min read
    In many ways, the Stags Leap AVA embodies everything the Napa Valley is most celebrated for: a heterogeneous mixture of soils, elevation and climactic influences, with a steady Mediterranean climate. This area also avoids some of the clichéd criticism of too much traffic, flash and cash often lobbed at the

    The Sweet and The Bitter: Ambrosia Aperitivo

    Becky Sue Epstein
    Wine Reviews
    1 min read
    If you’re new to embracing the Italian style of aperitifs, the new Ambrosia Aperitivo is a good place to start. It’s on the sweeter end of the bittersweet style, with an emphasis on aromatics and flavorings including blood orange, cantaloupe and a variety of botanicals. This drink was developed in

    Two Winemaking Couples Embody Oregon Wine’s Spirit of Collaboration

    Kathleen Willcox
    Features
    7 min read
    When a small industry becomes wildly successfully very quickly, conventional wisdom will tell you that the relationship among the leaders of said industry will fracture. On a recent trip out to Oregon for Willamette’s Pinot Noir Auction, I saw firsthand that the Oregon wine industry is contradicting that trend. Instead

    A Giant Steppe in Vodka

    Gary Thomas
    Features
    2 min read
    I am a ginhead, and have always been pretty dismissive of vodka -- until now, when a particular bottle came into my possession. It bore the name “Taiga Shtof” and came from Siberia. It also bore a hefty price tag. As you know, modern vodka is a triumph of marketing.

    Is This the Ultimate Summer Red?

    Fabian Jauregui
    Features
    4 min read
    “Around here,” says the winemaker, as he pours me a glass of brilliant, shimmering ruby-red liquid, “we like to think there are actually 4 types of wine: red, white, rosé... and Schiava.” It was Matthias Hauser - the oenologist at Alto Adige’s Castel Sallegg winery – who brought forth this

    It’s Not Unusual to Love These Single-Serve Wines

    Fabian Jauregui
    Wine Reviews
    1 min read
    Usual Wines is a direct to consumer brand that (currently) offers only online ordering, which, at first blush, is certainly a breath of fresh air in the traditionally behind-the-times wine industry. They offer single-serve wines in 187ml (6.3oz) bottles, the perfect size for an individual serving, especially for those trying

    Everywhere you go there is wine being made: should there be?

    Becky Sue Epstein
    Features
    8 min read
    The Promise of Extreme Northern Wines -- One Case, Anyhow It seems to me that too many people are trying to make wine in extreme locations around the world. Case in point: I was quite surprised -- and somewhat skeptical about the results-- to find that wine grapes have been
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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