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      Ten Reasons to Drink Port Wine

      Features
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      Wines Made by the Wind

      Feature Stories
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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

      Features
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      2008 Bonny Doon Le Pousseur

      Gary Thomas
      Wine Reviews
      1 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

      A Dog, a Mountain Hike and Gin

      Feature Profiles
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      Make Bourbon, not Biofuel

      Roger Morris
      Features
      4 min read
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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
      6 min read

      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
      6 min read

      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

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      Carta Coffee Merchant Shines A Kona Light On Coffee Cocktails

      Deborah Grossman
      Destination Features
      1 min read
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      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
      4 min read

      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

      Features
      4 min read

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      Montréal Chefs Star in the Culinary World

      Deborah Grossman
      Features
      8 min read
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    Does this wine remind you of Sting? There’s a reason: 2016 “When We Dance” Chianti DOCG

    Becky Sue Epstein
    Wine Reviews
    1 min read
    This is the wine that opened the mind of a white-wine-lover to red wines. (Go, Oliver!) From the beginning, he noticed it was a lighter color, and less likely to hit him over the head with the first sip. What he – and many people -- don’t realize is that

    Finding Destiny, Love…And Wine

    Kathleen Willcox
    Features
    6 min read
    Do you know what tesserae are? I didn’t before my recent visit to Garden Creek Vineyards in Geyserville, California. (For the record, tesserae are small blocks of stone, tile, glass, or other material used in the construction of a mosaic). Picking up ancient Greek lingo isn’t standard practice at wineries,

    Nikka Coffey Malt Whisky

    David Honig
    Spirits
    1 min read
    Coffey stills aren't in that much use anymore, and when used, it's usually for grain whisky. But the Japanese Nikka Distillery is using it to make malt whisky as well as their more well-known grain whisky. The color is gold, with a hint of copper. On the nose, pound cake

    Lone rider Sherry Cask Finish Bourbon

    David Honig
    Spirits
    1 min read
    Lonerider Spirits is a new company from the same people who created Lonerider Brewing, inRaleigh, North Carolina. The Sherry Finish Cask Bourbon is their first release. They didn’t distill the spirit - it comes from Indiana (likely MGP, given the mash bill: 60% corn, 36% rye, 4% barley). It clocks

    Character without Attitude: 2016 Matchbook Estate-Bottled Petite Sirah

    Becky Sue Epstein
    Wine Reviews
    1 min read
    So this French Canadian family moves from Quebec to California’s Central Valley over 150 years ago, in search of better land to farm. Fast forward to the 1970s when two brothers (descendants) come home from college and start a new family farm. They began growing wine grapes there in 1981,

    Book Review: Ritz & Escoffier – The Hotelier, The Chef & The Rise of the Leisure Class

    Gary Thomas
    Features
    4 min read
    The word “ritzy” has come to mean “high living,” and it came into the language from the name of the man who made his life mission to market luxury. In doing so, Swiss-born hotelier César Ritz achieved immortality in the late 19th century. He accomplished his goal of luxurious hospitality

    NV Piper Sonoma Select Cuvée Brut

    Becky Sue Epstein
    Wine Reviews
    1 min read
    While it’s always best to drink non-vintage sparkling wines within a year or two of release, I have a feeling this bottle was lost on a store shelf somewhere before I bought it – but it turned out to be wonderful. While recognizably slightly more aged than I expected, the

    Somm + Chef + Sweet Wine = More Fun. And A Cocktail

    Becky Sue Epstein
    Features
    2 min read
    On my way to this past fall's StarChefs Congress in New York, I walked from the subway with a chef who'd flown in from Cozumel; he excitedly told me about a great Sauternes presentation he'd seen at StarChefs the day before. Not what I was expecting, but that set the
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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