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  • A History of Wine near Venice in Six Families
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      A Surprisingly Versatile Pinot Noir; Affordable, Too

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      2007 V. Sattui Winery Cabernet Franc

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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Palio Wins San Francisco Dining after 35 Years

      Deborah Grossman
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      A History of Wine near Venice in Six Families

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      Palio Wins San Francisco Dining after 35 Years

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      Santa Rosa Craft Beer and Food Take Center Stage

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      The Bounty of the Columbia River Gorge and Mount Hood

      Barrielle Barbara
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      Palio Wins San Francisco Dining after 35 Years

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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Montréal Chefs Star in the Culinary World

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      Luxury Hotels That Love Dogs Maybe More Than Their Owners

      Barrielle Barbara
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    Tzora Vineyards

    David Honig
    Wine Reviews
    3 min read
    Tzora Vineyards is located in the Judean Hills of Israel. The winemaker, Eran Pick, is one of the most respected in Israel, and he has the support of consultant Jean-Claude Berrouet, formerly of Chateu Pétrus, in working to create some of Israel's finest wines. Pick is another of Israel's young

    Domain du Castel

    David Honig
    Wine Reviews
    2 min read
    Domaine du Castel is one of Israel's best known boutique wineries. It was launched by Eli Ben Zaken, and is now run by Eli and his children, Eytan, Ariel, and Ilana. Situated between Jerusalem and Tel Aviv, Domaine du Castel is open to groups of 6 or fewer. All its

    2013 Tabor Winery “Adama” Sauvignon Blanc

    David Honig
    Wine Reviews
    1 min read
    "Adama" is Hebrew for "soil." Tabor's "Adama" series  focuses on unique soils and grapes selected for growth in those soils. The "Adama" Sauvignon Blanc comes from 30 year old vines grown in chalky soil in the Kfar Tabor area of Israel. On the nose, the wine might be picked, blind,

    Kosher wine and the mevushal process

    Tom Mansell
    Features
    4 min read
    “All Jewish life cycle events revolve around wine,” says Rabbi Moshe Elefant, chief operating officer of the Orthodox Union Kosher Division, the world’s largest non-profit kosher certification agency. From birth to bris (the Jewish ritual of circumcision) to marriage, wine is an essential part of Jewish religious practices.  The blessing of

    2009 Vitkin Carignan

    David Honig
    Wine Reviews
    1 min read
    Vitkin Winery focuses on grapes other than cabernet sauvignon, chardonnay, and merlot, working with carignan and petite sirah, veterans from Israel's years in the wine wilderness, as well as viognier, pinot noir, cabernet franc, french colombard, gewurtzraminer, and more. It may take time for Vitkin to find the perfect combination

    Airfield Estate: Miller Keeps Climbing in Washington State

    Kristina Anderson
    Feature Stories
    5 min read
    This is the fifth and final chapter in Kristina Anderson’s series on young, innovative “winentrepreneurs” for Palate Press.  There is something very sweet in the story of the family winery, where each generation is groomed from birth to take over the family business one day and preserve the family traditions.

    2005 Chateau Golan Syrah “Special Reserve”

    David Honig
    Wine Reviews
    1 min read
    Uri Hetz is another American-trained Israeli winemaker. His formal wine education is from Oregon State University, and his hands-on training came from Joseph Phelps Winery in Napa Valley. Chateau Golan is in the Upper Galilee (Golan Heights). The Syrah "Special Reserve" was one of the best wines tasted while in

    2012 Shvo Red

    David Honig
    Wine Reviews
    1 min read
    Gaby Sedan, formerly the winemaker at Golan Heights Winery, bought the vineyards for Shvo Winery in 2007. The vines are in the Upper Galilee (Golan Heights), and grow at approximately 800 meters. The Grenache and Mourvedre, both found in the "Red," are grown as bush, rather than trained, vines. The
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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