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      SOUL OF A LION

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      Savoring Sips, Scents and Food-Pairings in Napa: Domaine Carneros

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      Interesting White Wine from the Country of Georgia

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      2008 Bodega Inurrieta Sur

      David Honig
      Wine Reviews
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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Monday Martini – American Bluecoat

      David Honig
      New Releases
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      SOUL OF A LION

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      Hidden Italian Getaway Near Venice: Discovering Asolo’s charm, wine and history

      Destination Features
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      A History of Wine near Venice in Six Families

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      Southwest Colorado is the Place for Wine like These from Ordinary Fellow – Far from Ordinary

      Barbara Barrielle
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      SOUL OF A LION

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      Palio Wins San Francisco Dining after 35 Years

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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Portland Wine and Spirits Abound

      Deborah Grossman
      Bar Highlights
      6 min read
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    Wine under attack: UK guidelines discount moderation

    Simon J Woolf
    Feature Stories
    3 min read
    Back in the heady days of October 2015, I won a prize for wine writing, announced at the DWCC conference in Bulgaria. The competition's main sponsor was the campaigning organization Wine In Moderation, whose director Stylianos Filopolous had the slightly hapless task of speaking to an audience more interested in

    Iconic Wineries of the Atlantic Coast

    Roger Morris
    Features
    14 min read
    The soil and the climate have always been here.  But it took a few centuries to find the right grapes to plant, to develop the needed modern techniques in the vineyards and wineries, and to see winegrowers emerge with the knowledge, stamina, resources and vision to create iconic, high-quality wines

    Three secrets of a great wine: an interview with Federico Giotto

    Elisabetta Tosi
    Feature Stories
    5 min read
    Hurdles, knowledge, thought. These sound like parts of a philosophical theory, or features of a poem. Yet Federico Giotto is not a poet or philosopher…or should I say he is? You decide, after reading this interview. To begin, I will only say that Federico is a young, renowned Italian winemaker

    Tangled Vines weaves a tangled web

    Michelle Locke
    Feature Stories
    3 min read
    In her new book, Tangled Vines, journalist Frances Dinkelspiel does something remarkable. She turns a 10-year-old crime into a spellbinder, The crime in question is the Oct. 12, 2005, fire that ripped through the Wines Central warehouse in the San Francisco Bay area, destroying 4.5 million bottles of premium wine

    My Month of Malbec

    W. Blake Gray
    Features
    4 min read
    Malbec is one of my least favorite varieties. However, I spent most of December in Argentina and Antarctica, and you know what that means: My Month of Malbec. It's daunting to spend a month in a country where you dislike what everyone else drinks, and in Argentina, Malbec is more

    A Bosnian wine adventure

    Simon J Woolf
    Feature Stories
    4 min read
    How do you rate your wine drinking preference? Conservative, tried-and-trusted, varied or adventurous? I've always thought of myself as pretty adventurous, until I discovered “Vins Insolites” (unusual wines), a new book by the French journalist Pierrick Bourgault. Bourgault's impressive opus catalogues 20 years of travel and research, to bring together

    Will a mislabeled wine distort your blood alcohol content?

    Erika Szymanski
    Features
    6 min read
    Wine bottle labels routinely misrepresent the alcohol concentration of their contents. Thanks to a recent article in the Journal of Wine Economics, you may have already seen this news in the popular press. Julian Alston and the other four authors of Splendide Mendax (the splendid title of that splendid article)

    The Cortese Enigma

    Roger Morris
    Feature Stories
    4 min read
    Many years ago, when I was just starting to become enamored of wine, my wife came home from a trip through Italy – I had not yet been – with the name in her notebook of a lovely white wine she had tasted a couple of times while in Milan. 
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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