Clear, brilliant, gold color. Clean, medium to medium-full intensity aromas of prickly pear, pear, mango, tropical fruit, mineral, floral, and lime. Dry, medium-high acidity, and flavors of pear, lemon, lime, citrus peel, tart peach pit, tropical fruit, mango, medium-long finish. Pair with a bright salmon ceviche. Recommended.
WHO: Maysara Winery
WHAT: Pinot Gris
WHERE: McMinnville, Willamette Valley, Oregon
WHEN: 2010
HOW MUCH: $16
