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Perspective on Wine Bloggers: Oregon ...

In anticipation of the upcoming 2012 Wine Bloggers' Conference later this week the editors at Palate Press: The online wine magazine have gathered several different perspectives on wine bloggers.

Perspective on Wine Bloggers: Oregon Winemakers
posted on: Aug 13, 2012 | author: Ryan Reichert

2010 Red Newt Cellars Riesling

Sweet lime turns more bitter, adding pith on the mid-palate and dominating on the finish. Acids are good. Recommended (88).

2010 Red Newt Cellars Riesling
posted on: Jul 26, 2012 | author: David Honig

Made with Conviction: The Winery at H...

Wineries buy fruit all the time. However, The Winery at Holy Cross Abbey is the only one I know of that buys grapes from a prison.

Made with Conviction: The Winery at Holy Cross Abbey
posted on: May 16, 2012 | author: Kyle Schlachter

Which Comes First – the Winery or the...

Getting “back to nature” is a common theme that runs throughout the integrated farm-winery model, and it usually means growing other crops and raising livestock.

Which Comes First – the Winery or the Farm?
posted on: Mar 12, 2012 | author: Kristina Anderson

In Memory, Giuseppe Quintarelli

Oh, I’m sorry, now it is impossible to meet him, he is busy…” she said. Thus, I missed the only opportunity to met Giuseppe Quintarelli in person. I did not recognize in the humble worker the famous producer… and his too bashful to come forward and submit himself to a group of foreigners.

In Memory, Giuseppe Quintarelli
posted on: Jan 16, 2012 | author: Elisabetta Tosi

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