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NV Banfi Rosa Regale

The color is very pretty and bright, ruby with a fizz of bubbles. The nose is rose petals and sweet strawberries. This is definitely a sweet sparkler, a fizzy blend of raspberry and strawberry sherbert, with a little rosewater making a floral appearance on the mid-palate. There is a surprising amount of acid for such an moderately priced sweet wine, suggesting it might be food friendly if paired with a moderately sweet creamy dessert, perhaps a raspberry-topped creme brulee. The goal in such a pairing is to match and complement, rather than contrast. Recommended. DH
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Lustau Emilín Moscatel

Medium mahogany color. Medium intensity aromas of dried grapes, flowers, dried fruit, citrus zest, and raisins. Sweet on the palate, medium body, medium-low acidity, and flavors of overripe grapes, grape candy, baked raisins, candied lemon, flowers, and honey; medium sweet finish. Make a reduction with this wine and diced figs for an incredible ice cream topping. Recommended.
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Hidalgo Pedro Ximenez Viejo

Medium-deep mahogany color. Medium-high intensity aromas of fig, licorice, prunes, coffee, chocolates, and honey. Lusciously sweet on the palate, medium-full to full body, medium acidity, and flavors of dried fruits, figs, prunes, honey, caramel, and sticky coffee candies; long, sweet finish. An absolute must with any blue veined cheeses or sticky toffee pudding. Recommended.
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González Byass Solera 1847 Oloroso

Medium mahogany color. Medium intensity aromas of sweet honey, figs, and candied nuts. Off dry on the palate, medium-full body, medium acidity, and flavors of almonds, toffee, figs, and honey; medium-long off-dry finish. Serve with slow roasted pork shoulder with a fruit glaze. Recommended.