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NV Gramona Imperial Cava Brut

Aged for 3 to 4 years, it has a certain complexity, with a beautiful, almost sensual texture, yet also a touch of citrus and apple. Being a brut, it is truly dry, just well-rounded by the aging. Very solid for the price. Delicious with dry-cured ham, chorizo, marcona almonds, olives, etc.
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2009 Campo Lavilla Tempranillo

Clear, medium intensity, bright ruby red. Clean medium intensity aromas of soft earth, moss, dark cherry, plum, fresh cranberry, violet, chalk, strawberry, and tobacco. Dry on the palate with medium tannin, medium-high acidity, medium body. Flavors of bright red fruit, cranberry, strawberry, raspberry, tart cherries; clean minerality on the finish. Drink with spicy lamb kebab or grilled portobello mushroom with blue cheese. Highly recommended. RR
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2008 Bodega Inurrieta Sur

Blackberries and brambles show in the nose, with a vanilla background from American oak. The palate is dark and deep, with earthy mulberry backed by black cherry. Mild black pepper and tobacco leaf show on the mid-palate, lingering over a mid-length finish with the mulberry. The depth and complexity of the wine belie the moderate price. Drink with flank steak or ropa vieja. Highly Recommended. DH