The first sip shows that this is definitely not what you’d expect of a popular “California Chard.”
Intense is the first word that comes to mind when encountering this wine.
The people at Jordan say that 2013 was a pretty perfect vintage for chardonnay.
Umami and tannins, bacon and herbs. Single vineyard may be the rage, but blends let the winemaker play with the whole palette, for your palate.