2010 Chateau de Sours “La Source Blanc” White Blend David Honig January 15, 2014 Tasting Notes Like the front lawn on a summer day. Cut grass and tropical fruits show on the nose. The palate has grass, pineapple, then mango. The finish adds...
2012 Rodney Strong “Charlotte’s Home” Sauvignon Blanc David Honig December 29, 2013 Tasting Notes The nose shows melon, baked pears, and a hint of mango. The palate starts with a burst of tropical fruit and melon, then shifts quickly to citrus...
New Zealand’s Grape Expectations Michelle Locke December 19, 2013 Columns, Michelle Locke, Wine Spotlight 3 Comments Clearly, it’s time to rethink New Zealand as a one- or even two-grape wonder.
2011 Greywacke “Wild Sauvignon” Sauvignon Blanc David Honig November 27, 2013 Tasting Notes Fresh and clean, with a bouquet of citrus flowers and a lovely palate to pair with seafood. This is very pretty and light on the nose, with aromas of...
2011 Chateau Suau Blanc David Honig November 13, 2013 Tasting Notes This is a fresh, soft white Bordeaux blend that will pair well with white fish. Recommended. 87.
2003 Chateau Bouscaut Blanc David Honig November 12, 2013 Tasting Notes A young ten years old, this is just starting to show its age with a rich golden glow. Highly Recommended. 93.
2011 Rodney Strong “Charlotte’s Home” Sauvignon Blanc David Honig August 7, 2013 Tasting Notes Zingy and fresh, a food friendly Suav Blanc. Pair with scallops. Highly Recommended (91).
2012 Viña Santa Rita Reserva Sauvignon Blanc David Honig May 1, 2013 Tasting Notes It is a pleasant wine with a lot going on for a very reasonable price.
