2008 Frescobaldi Rèmole Becky Sue Epstein November 23, 2010 Tasting Notes An everyday Tuscan Frescobaldi. Benefits from air, so open an hour before dinner, or swirl a lot in the glass at first. Pleasant, mild aroma with notes of cherry and caramelized fruit, opening to plumminess in the flavor. Not super-fruity—a touch restrained, with tannins adding structure. As the label says, best with stronger foods; I liked it with slivers of Romano cheese.