On the palate it is intensely fruity, and rich. Drink with baked chicken and biscuits. Recommended. 89 points.
This needs at least five years to loosen up and let the fruit flavors free.
The nose shows melon, baked pears, and a hint of mango. The palate starts with a burst of tropical fruit and melon, then shifts quickly to citrus fruits on the mid-palate. It is a ride through flavors, passio...
Zingy and fresh, a food friendly Suav Blanc. Pair with scallops. Highly Recommended (91).
This is a very feminine Cabernet, with high-toned red fruits offering food-pairing versatility. Drink with rabbit. Highly Recommended (92-94).