This wine is deceptively simple until it is paired with a good steak - then the tannins kick in.
Drink well aged, with dry-aged beef. Highly Recommended. 94 points.
It's juicy, but complex and balanced, not simple.
In this piece, originally published in September, columnist Michelle Locke tackles tongue twisters and tongue pleasers in Northern Greece.
I knew going in that Xinomavro was going to be a challenge. After all, you know you’re tasting something a little bit different when you have to start with a pronunciation lesson (it’s ksee-NOH-mah-vroh). Th...