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Palate Press Wine of the Week: Pol Roger Champagne Extra Cuvée de Réserve Brut

Very pale gold color with tiny bubbles. Light toast, baked apples, and mandarin oranges waft up from the glass. On the palate, it opens with soft yeasty bread and apple flavors, adding sweet oranges and almonds on the mid-palate. The mousse is very active, mouth-filling, the acids bright. It is a pretty wine. Drink it with stone crabs. Highly recommended. DH
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Pol Roger Champagne Extra Cuvée de Réserve Brut

Very pale gold color with tiny bubbles. Light toast, baked apples, and mandarin oranges waft up from the glass. On the palate, it opens with soft yeasty bread and apple flavors, adding sweet oranges and almonds on the mid-palate. The mousse is very active, mouth-filling, the acids bright. It is a pretty wine. Drink it with stone crabs. Highly recommended. DH
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Palate Press Hosts Pol Roger Tasting

Join bubble lovers, wine writers, fine wine shops and restaurants across the country as Palate Press: the online wine magazine, and its entire Editorial Board taste the wines of Pol Roger online with Pol Roger...