The Next Generation of Rhône Rangers

For three days every May, winemakers and wine enthusiasts gather in Paso Robles, California, for the largest international celebration of Rhône wines in the world. Now in its nineteenth year, the Hospice du Rhône’s seminars, exhibits, and large- scale wine tastings attract throngs of eager attendees.

Rhône Rangers: Distinctive California Wines from Old World Varieties

Last month, I had the pleasure of attending the 13th annual Rhône Rangers Grand Tasting in San Francisco, featuring over 500 wines from more than 100 wineries. Rhône Rangers has grown from the original 13 producers to include 200 wineries from California, Oregon, Washington, Idaho, Michigan, and Virginia. In order to join, a winery must produce at least one Rhône-style wine, comprising a minimum of 75% of one or more of the 22 Rhône grape varieties approved in the Cotes-du-Rhône. Probably the best known of these are syrah, grenache, mourvèdre, and the white threesome of viognier, roussanne, and marsanne.

2007 Michel-Schlumberger Chardonnay Petanque

No oak and it shows. Apples on the nose lead to apples and pears mixed in lemon cream on the palate. It went well with leftover Thanksgiving turkey, and would match with any poultry.

2006 Martellotto Cabernet Sauvignon

Delicious Cabernet, with a spicy flavor profile. Plums, currants, and black pepper in the aromas and the flavors. Layers of smoke and pepper in the aftertaste. Suitable for short term aging, and very nicely done with good complexity for under $20. Drink 2009-2013. WHO Martellotto WHAT Cabernet Sauvignon WHERE California, Central Coast, Paso Robles WHEN [...]