It's hard to believe we published the first Palate Press: the online wine magazine a year ago today. In that time we published 780 stories, including 361 wine reviews. Our stories have been written by 119 different writers on five different continents. Not bad for a one year old.
Clear, bright ruby red with purple. Clean nose with fresh strawberry, blueberry, black cherry, and licorice. Dry, medium tannin, medium-full body, medium alcohol and acidity; cooked raspberries and blueberries, cherry, strawberry. A long finish that’s like blueberry pie with cinnamon. This is honestly one of the better South African wines I’ve had—I love trying new ones, though many of them come across lacking something. This totally makes me happy that I’ve kept trying. I would definitely drink this again!
The nominees for the Wine Blog Awards were announced today, and Palate Press was nominated as Best Overall Wine Blog. You can vote for us HERE. Congratulations are due to Palate Press Editors and Contributors,...
The heartrending pictures beamed around the world from Haiti caused thousands of people to open their purses and wallets to contribute to disaster relief. In the United States and Australia people have opened their cellars - wine cellars, that is.
After just two weeks, PALATE PRESS: The online wine magazine is the number two wine site on the Internet, thanks to our amazing writers, who keep producing quality content, and our wonderful readers, who appreciate what we have to offer.