Clear, bright, medium intensity straw yellow. Clean, medium-full intensity aromas: rich yeast roll and oak, caramel, toasted almonds, yellow apple, and Bosc pear. Dry on the palate with medium-full acidity, full bodied, and intense flavors. Yellow apple, pear, lightly toasted nuts, chalk, whte plum confiture, and candied lemon. Long finish. Pair with a creamy pasta dish, heavy on the tarragon and sage. Highly recommended. RR
Retail distribution is spotty, and their wines are best obtained through the website or by joining their wine club. Highly Recommended. GT
Plush and smooth on the finish which lingers for a while. An excellent pairing with braised duck or a pizza with a tomato-fennel sauce. Highly recommended. RR
A little hazy (unfiltered), bright, medium intensity, bright purple color. Clean on the nose, medium intensity aromas of black fruit, moss, cedar, black pepper, spice, stewed black cherries, oak, and smoke. Dry, medium body, medium tannin, medium-high acidity. Flavors of red and black fruit, Bing cherry, red fruit, strawberry, raspberry coulis, some oak on the palate, and a slight lactic note. Medium finish. Pair with braised short ribs or tofu in five spice. Recommended. RR
An interview with winemaker Anne Hubatch of Helioterra Wines. The 2009 Helioterra Columbia Valley Syrah was awarded to Palate Press Readers' Choice Red Wine of the Year.