Oregon Chardonnay: Rare, Weird and Ex...
Oregon’s relative lack of Chardonnay is downright weird. And in Portland, rare and weird is good. So you know...
posted on: May 20, 2013 | author: W. Blake Gray
What’s in a name? AVAs and wine...
The AVA name “Red Mountain” sells a lot of wine in steakhouses. I learned this from master sommelier...
posted on: Apr 15, 2013 | author: W. Blake Gray
2011 Edwin Dyer Viognier
Tasting note for 2011 Edwin Dyer Viognier from the Rogue Valley AVA in Oregon. Plush and tropical; recommended.
posted on: Mar 1, 2013 | author: Ryan Reichert
Willamette Valley: A Sense of Place w...
If some consider Pinot Noir the thoroughbred of varietals, then the Willamette Valley may be the Kentucky Bluegrass of...
posted on: Dec 11, 2012 | author: L.M. Archer
2011 Colene Clemens Rosé of Pinot Noi...
Dry on the palate with medium acidity, medium-full body, and medium flavors of citrus zest, peach, pink apples, and yellow cherry. Recommended (89-91).
posted on: Sep 21, 2012 | author: Ryan Reichert


