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Rethinking Icewine in Niagara

These days, the Niagara region, in Ontario, is all about the drink that first brought it international recognition and fame : icewine. Harvested when the true cold of winter hits, yet shining with sunny, heartwarming aromas, this high-priced elixir allowed the fledgling Canadian wine industry, in the 1980s, to show the world something distinctive and delicious. And while there is now a lot more going on in Canadian vineyards, it remains a symbol of success for the national wine industry.