This is an interesting food wine, one that will enhance, rather than compete against, most meats. Drink with lamb chops. Recommended. 88 points.
There is a growing cohort of young winemakers who grew up in the business but who were driven to do things differently.
It is a pleasant wine with a lot going on for a very reasonable price.
British wine critic Jancis Robinson has something of a romantic debt to American wine. Robinson and co-author Linda Murray have now written American Wine, a comprehensive book encompassing a range of United States wines from the well known to the obscure.