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2006 Twomey Cellars Soda Canyon Ranch Merlot

Merlot sometimes gets a very bad rap, but more examples like this would redeem it. Blended with Cabernet Franc, this one reminded me of a good Right Bank Bordeaux. Deep, bright ruby colored, with aromas of blackberry, vanilla and blueberry that carry over onto the palate along with a hint of rhubarb, this is a merlot with some muscle that also highlights this subtle grape. Read more at Another Wine Blog.
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2007 Matthiasson’s Napa Valley White

It made my palate do a double-take head-fake. It’s a blend of Sauvignon Blanc, Ribolla Gialla, and Semillon. Yes, Ribolla gialla (even though I’m a Wine Century Club member, I still needed to look that one up). It’s a funky wine, in that it’s tropical, racy, and spicy all at once – I told Steve that it reminded me of the interesting white blends that were coming out of Australia a few years back, before they started sending us in the States boatloads of their plonk." For more detail see The 1WineDude Top 10 Most Interesting Wines of 2009 and 'Burgh Wine, By Way of Napa (An Encounter with Matthiasson's Current Releases).