Loads of flavors explode, starting with black currant and boysenberry, then black cherry, with vanilla, unsweetened cocoa, tar, and nutmeg. Drink with well-marbled ribeye. Highly Recommended. 92 points.
There is more blueberry pie than cherry pie in this fruit-forward, silky Merlot. Coffee and chocolate add depth and interest on the mid-palate, through the finish. Drink with a good bone-in strip. Highly Recommended. 92 points.
The four different grapes work together, instead of fighting with each other, to create a robust but still food-friendly wine. Drink with smoked beef ribs. Recommended. 88 points.
This finely structured blend shows real craftsmanship in the bottle. Drink with filet. Highly Recommended. 91 points.