2013 REDUX / Going Wild in Alsace – Yeasts, Elegance and Spontaneity Simon Woolf December 25, 2013 Columns, Features, Simon Woolf Palate Press has selected our favorite stories from 2013 and will publish Redux articles over the holidays, starting with a week featuring Palate...
Going Wild in Alsace – Yeasts, Elegance and Spontaneity Simon Woolf September 2, 2013 Columns, Features, Simon Woolf 25 Comments There's been a bit of a furore about wild yeast fermentation over the past month. The fires were stoked by new research published by scientists at...
