Thursday, July 29, 2010

2004 Château d’Angludet, Margaux France

January 31, 2010 by David Honig  
Filed under Tasting Notes

annic and tight, this still seems young. There is a lot of black fruit, and espresso and dark chocolate are trying to peek out from behind the leather and stems. Tannins and acid seem to be in balance, so put these back in your cellar and wait another three to five years. See more reviews of this wine on Cellar Tracker.