Thursday, March 11, 2010

Wine for Haiti Lot 43 – 1988 Dom Perignon SOLD

January 18, 2010 by Palate Press  
Filed under Extra Features, FCG

Vine and Table Gourmet Market, in Carmel, Indiana, contributed this fine bottle of Champagne, 1988 Dom Perignon. Retail value is $300.00.

Wine for Haiti Lot 41 – a Fine French Sampler SOLD

January 18, 2010 by Palate Press  
Filed under Extra Features, FCG

The marvelous people from Cork & Cracker, in Indianapolis, contributed this amazing French set. It includes a bottle of N.V. Pierre Peters Champagne Blanc de Blancs Brut Cuvée de Réserve, a personal favorite, a 93-Parker rated Chateau St. Pierre 2003, and a 750ml Château Doisy-Daëne. Total retail value is $200.00.

Wine for Haiti Lot 42 – 2000 Roederer Cristal SOLD

January 18, 2010 by Palate Press  
Filed under Extra Features, FCG

This bottle was the tremendously generous personal contribution of Tim and Bev Gallagher, of Carmel, Indiana. The Gallaghers have done missionary trips to the Caribbean and had friends doing the same thing in Haiti during the earthquake. Tim and Bev, thank you. This will help raise money to help. Retail value is $230.00

Take Two and Call me After the Holidays

December 22, 2009 by Becky Sue Epstein  
Filed under FCG, Wine Spotlight

Opening a bottle of sparkling wine can be scary – here’s how and what to open.

N.V. Cedric Bouchard Champagne Blanc de Noirs Brut Inflorescence Val Vilaine

December 1, 2009 by Deb Harkness  
Filed under Wine Reviews

Well worth the money, an undeniably special bottle of bubbles.

Champagne Wishes

November 30, 2009 by Michelle Lentz  
Filed under FCG, Featured Stories

Champagne can soothe the soul and ignite romance. From the moment the cork issues the familiar pop, Champagne fuels excitement.

N.V. Pierre Peters Champagne Blanc de Blancs Brut Cuvée de Réserve

November 9, 2009 by David Honig  
Filed under Wine Reviews

The color is clear light golden straw, and bubbles are tiny. The nose is rich and yeasty, fresh-baked bread and buttered toast, with light delicate citrus (key limes and a hint of pink grapefruit) and lychee. The mousse is full but delicate. The fruit on the palate is key lime and a touch of [...]

A Doughboy France: A Palate Press Veterans Day Tribute

November 8, 2009 by David Honig  
Filed under FCG, Featured Stories

This story comes from the war diary of my grandfather, Archie Brick, one of the first Americans in Europe in World War I. It is the story of every American doughboy, as told in one man’s diary.

English Sparkling Wine Report

September 29, 2009 by Becky Sue Epstein  
Filed under FCG, Wine Conversation

It looks, smells and tastes like Champagne—but it’s English sparkling wine, winning awards even against the French.