2004 Silverado “Solo” Cabernet Sauvignon David Honig January 28, 2014 Tasting Notes Stag's Leap fruit shines in this young 10-year old Cabernet.
2010 Judd’s Hill Cabernet Sauvignon David Honig January 23, 2014 Tasting Notes Dry and very crisp, this would pair well with a lentil salad. Recommended (88).
2011 Bridlewood Cabernet Sauvignon David Honig January 9, 2014 Tasting Notes Juicy and soft, this is a legitimate crowd pleasure at a terrific price Black currants and a background of black plum come out on the nose. On the...
From Oaxaca to Vineyard and Wine: the Story of Mario Bazán Mary Cressler January 6, 2014 Features 3 Comments In a roomful of powerhouse producers, in a region full of icons, it's always nice to find a hidden gem - and a great story more than 40 years in the...
2009 Penley Estate Cabernet Sauvignon Reserve David Honig December 30, 2013 Tasting Notes This wonderfully complex Cabernet won the Best Red Wine int he Fifth Annual Palate Press Grand Tasting. It had beautiful floral and herbal aromas....
2009 Davenport Cellars “Continuity” Red Blend David Honig December 25, 2013 Tasting Notes Cabernet Franc has a big effect on aroma, and here it piles tobacco leaf atop plums and black cherries. Elderberry, black cherry, and tar open...
2010 Chateau de Sours David Honig December 25, 2013 Tasting Notes The nose releases aromas of black cherry, redcurrant, brambles, and mint. The palate shows redcurrant, plums, leather, brambles, and a bit of...
