This is a food-friendly wine at a good price. Drink with pulled pork.
Supposedly 2009 wasn’t an easy harvest in the Finger Lakes, but you’d never guess it based on this wine. Lovely rich aromas of toasted fruit, burnt sugar and earth. Nice fully developed fruit, plummy on the palate, and some good acidity for balance. Moderate finish, light at the very end. Highly recommended. BSE
The perfect little wine for light meals like chicken or fish with salad.