Loads of flavors explode, starting with black currant and boysenberry, then black cherry, with vanilla, unsweetened cocoa, tar, and nutmeg. Drink with well-marbled ribeye. Highly Recommended. 92 points.
This offers layers of fruits and flavors that keep coming from attack to finish. Drink with flank steak. Recommended. 89 points.
This is a big, strapping adolescent of a wine, vibrating with energy and power, but needing a few more years to reach maturity. Drink with steak au poivre. Highly Recommended. 92 points.
This is a very good and very typical Chilean Carmenere. Drink with churrasco with cilantro. Recommended. 89 points.
This is an opulent, round, mouth-filling wine begging for a black and blue strip loin. Highly Recommended. 93 points.
There is more blueberry pie than cherry pie in this fruit-forward, silky Merlot. Coffee and chocolate add depth and interest on the mid-palate, through the finish. Drink with a good bone-in strip. Highly Recommended. 92 points.
Sweet fruit and pastry create a simple crowd-pleaser at a reasonable price. Drink with barbecue pork sandwiches. Recommended. 87 points.