Tasting Notes

Wine Reviews

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2000 Bruno Rocca Barbaresco Rabajà

Hedonistic but hardly recognizable as Nebbiolo. The nose evokes some of the hot vintages in the southern Rhone, with fig cake and jam. Dense, with rich and chocolate-covered fruit. The finish is halted by a wall of drying tannins that clearly need to settle in. Needs time, and it needs a consumer who doesn't care too much for a wine's sense of place. Just please me, baby!
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2006 Weinrieder Grüner Veltliner Alte Reben

This is an excellent example of just how good a Grüner Veltliner can be. Light gold in color, with a nose of white pepper and faint aromas of apple and pear; the taste is rich, creamy and unctuous. Pineapple, apricot and pear flavors dominate, with some vanilla notes chiming in here and there.The finish is long and starts off as pineapple tapering off to a very pleasant caramelized sugar taste.