It is a wonder that any human being ever utters the words, "I'm bored." Are there not enough books to read? Art to consider? Music to hear? Wines to explore?
Sauternes isn't just for dessert. Aline Baly and her colleagues in Sauternes have been employing strategy to spark new energy into the appellation.
Editor's Note: $50 to open a bottle of wine? Monthly columnist Evan Dawson tries to broker a deal between restaurants and consumers, and elicits some interesting comments from both sides of the debate. –Tom Mansell, Science Editor