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Savvy Science: Reviewing The Scien...

New Zealand Sauvignon Blanc is distinctive, but why? The Science of Sauvignon Blanc by wine writer and plant science Ph.D. Jamie Goode explores a host of recent scientific research topics in many facets of sauvignon blanc production.

Savvy Science: Reviewing The Science of Sauvignon Blanc
posted on: May 1, 2013 | author: Tom Mansell

Wine Science 7 – Wrap Up, a Pal...

Tom Mansell, Ph.D., offers a seven-part lecture in the science of wine. He discusses Flavors of wine in Part 6.

Wine Science 7 – Wrap Up, a Palate Press Video
posted on: Apr 10, 2013 | author: David Honig

Privately Funded Wine Research: It...

Should we be worried about companies sponsoring wine-related research? In a word: no.

Privately Funded Wine Research: It’s About Disclosure
posted on: Apr 8, 2013 | author: Erika Szymanski

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