A cool, persistent spring was the beginning of the weather problems that would plague the 2011 California harvest, pushing back bud break to make the grapes almost three weeks behind schedule. May and June had heavy rains, and the summer heat never really spiked. Pinot noir and chardonnay seemed happy with this weather, and many producers were able to pick elegant, low sugar grapes before the main vineyard event of 2011: October rain.
The media has, in general, done a poor job of reporting on studies regarding alcohol intake during pregnancy. When the media over-interprets some studies it sends an unwarranted message that "drinking during pregnancy might be beneficial." When the media over-interprets other studies it sends an unwarranted bit of hyperbole - some might say fear-mongering - that can lead pregnant women to consider abortion. More research can only help our understanding. No amount of research is likely to ever discover a "safe threshold", and therefore women looking for a green light to drink during pregnancy will not - and should not - receive one from the medical community.
This is a rather well made Napa Cabernet for the price point, not as crude or oaken as many and offering genuine layers of flavor and transitions from attach through finish. DH
When you think of Argentina what comes to mind? Tango? Gauchos and pampas? Cattle ranching? Malbec? Argentina is a country with a rising, no, shooting star.
I led a wine tasting last week for students at Dartmouth’s Tuck School of Business. I like pouring for twenty-somethings because they’re so eager to taste and talk about wine. With B-schoolers like these, I’ll also cover the industry, from merchandising to pricing and distribution, but mostly I’m there to get wines into their bodies and get them thinking about the culture of wine, how to evaluate it, and how to integrate it into their lives.