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  • Home
  • About
    • Contact Us
    • Palate Press Code of Standards
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    • Features
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Author Elisabetta Tosi

Elisabetta Tosi

Staff Writer

Elisabetta Tosi is a freelance wine journalist and wine blogger. She lives in Valpolicella, where the famous red wines Amarone, Ripasso and Recioto are produced. In her working time Elisabetta is a web-consultant for wineries, and in her free time she writes books about Italian wines. Elisabetta is a contributor to Vino Prigo.

(Re)Discovering Sagrantino

Elisabetta Tosi
May 6, 2018
Columns
It's much better for Elisabetta the second time around.

Amarone for Newbies: Intro to One of Italy’s Great Wines

Elisabetta Tosi
January 30, 2018
Columns
A primer on one of Italy's greats.
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Best of 2017: Exploring Minerality

Elisabetta Tosi
December 29, 2017
Columns, Wine Science
What exactly is everyone talking about when they say a wine has minerality?

3 Christmas Cakes to Try… With Wine

Elisabetta Tosi
December 5, 2017
Columns, Food & Conversation
If you have ever traveled in Italy, you have probably noticed how Italian people love to stay “with your legs under the table,” to use the typical local phrase. To a foreigner, spending so much time at the tabl...

Garda Olive Oil: Golden Liquid Treasure from the North

Elisabetta Tosi
November 6, 2017
Columns, Food & Conversation
Its color is gold, and its characteristics are magical. With daily consumption -- a teaspoon is enough -- it can help reduce the risk of cardiovascular disease and even breast cancer. Nothing supernatural, thou...
aroma-museum

Starting With Your Nose: New Wine Museum Trains Visitors

Elisabetta Tosi
October 2, 2017
Columns, Travel
What do a fine wine and a good perfume have in common? Exactly: the olfactory element. Why does this matter? Because our sense of smell can put us in contact with our deepest and most personal life experiences ...

From Ocean to Plate: Rituals of the Mediterranean Sea

Elisabetta Tosi
September 5, 2017
Columns, Food & Conversation
Favignana's famed tuna fisheries celebrate history while working towards rebirth.

Crossing Trentino

Elisabetta Tosi
August 8, 2017
Columns, Wine Spotlight
Exploring how Müller-Thurgau thrives in the Trentino mountains.
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