With rich fruits, impressive florals, and terrific structure, this would pair perfectly with a great ribeye. Highly Recommended. 93 points.
This pretty rosé offers layers of fruit with a herbal background adding depth. Drink with fried chicken. Recommended. 88 points.
Fruit takes the lead in this restrained, refined wine. Drink with rack of lamb. Highly Recommended. 90 points.
This is a lighter, brighter version of Cabernet Sauvignon, perfectly suited to beef-based stews and pot roasts. Drink with Carbonada Criolla. Recommended. 89 points.
Loads of flavors explode, starting with black currant and boysenberry, then black cherry, with vanilla, unsweetened cocoa, tar, and nutmeg. Drink with well-marbled ribeye. Highly Recommended. 92 points.