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Les Vins de Vienne: Working the West ...

Pliny the Elder, the Roman author, was a fan of wines from the Rhône Valley. Something he wrote nearly 2,000 years ago struck winemaker Pierre Gaillard, a student of wine history, as a tip for finding something almost incredible today: unused Grand Cru-level terroir in the heart of French wine country.

Les Vins de Vienne: Working the West Side, Thanks to Pliny
posted on: Apr 15, 2012 | author: W. Blake Gray

The 30-Year War

If sommeliers want to win their 30-year war with critics, they must harness the power of validation.

The 30-Year War
posted on: Mar 19, 2012 | author: W. Blake Gray

Let’s Take the Fake Romance Out...

Quiver in fear, wine lovers: Tomorrow is for chocolate-infused wine and wines with names like Flirt or Je T'Aime (Bitch is for Feb. 15 and after).

Let’s Take the Fake Romance Out of Wine
posted on: Feb 12, 2012 | author: W. Blake Gray

Brazil Rising: A New Frontier for Win...

Brazil is the next great frontier for the wine world. Brazil now drinks just 1.6 liters of wine per capita per year—significantly less than some Muslim countries like the Maldives and United Arab Emirates, according to the Wine Institute. By comparison, the US drinks 9 liters per capita per year. Most European countries drink more than 20 liters per year.

Brazil Rising: A New Frontier for Wine
posted on: Jan 15, 2012 | author: W. Blake Gray

2011 Redux: Defining Sustainability: ...

Editors' note: To close 2011, Palate Press: The online wine magazine will be featuring some of our top stories from the past year. Our fifth piece comes from columnist W. Blake Gray, exploring the idiosyncrasies of how the wine world defines sustainability.

2011 Redux: Defining Sustainability: A Concept of Varied Means
posted on: Dec 30, 2011 | author: W. Blake Gray

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